1. It fulfills my craving for spaghetti (probably my favorite food)
2. It's eco-friendly - from renewable sources and local wood, AND the waste is taken to a nearby smoke house to make cured fish (mmmmm lox, hopefully there's also a bagel and cream cheese factory in the neighborhood)
3. It's interesting enough to make your friends and family say "wow", but the wood makes it neutral enough to look at everyday. Perfect for a funky breakfast nook!
Image from the ASID magazine, ICON.
The Ash Pendant No. 1 from Tom Raffield
